Meet the Women
Behind the Hives
Little Flower Honey is a woman-owned, family-operated business built on the hive’s own blueprint. In a honeybee colony, the queen and her female worker bees nurture, build, and protect so the whole hive thrives. In our family, the women complete the whole honey process, from beekeeping to bottling each jar. The result is simple: shared purpose, real teamwork, and raw local honey made with heart.
Mimi
Hive Master, Matriarch, & Retired Soup Kitchen Director
Keeper of the queen’s wisdom, Mimi is our key knowledge holder. A retired soup kitchen director, she leads with generosity and grit, and you’ll never leave her home hungry. She guides our beekeeping practices from bloom to bottle.
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Amber
Owner, Apprentice, & Project Manager
Melissa
Land Steward & Pediatrician
Kim
Land Steward & Child Developmental Specialist
A Project Manager and Little Flower Honey’s owner, Amber serves as an apprentice, learning from the hive master. In addition to beekeeping, she leads business operations, making sure every jar finds its way from our hives to your table.
A Pediatrician and land owner, Melissa hosts several hives on her property. She plants wildflowers for the bees and protects the habitat. Wholesome to the core, she champions the bees, and protects hive health.
A Child Developmental Specialist and proud land owner, Kim opens her land to our bees and helps keep the wildflowers blooming. Resourceful and people-loving, she helps the hive by making space for it to thrive.
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